Walt Disney World Swan and Dolphin Resort Media

Use For This Material: Please find below official Walt Disney World Swan and Dolphin Resort press releases.

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DIRECTOR OF FOOD AND BEVERAGE AT WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL NAMED CATERER OF THE YEAR IN BIZBASH FLORIDA READERS’ CHOICE AWARDS

Lake Buena Vista, Fla. – May 11, 2012 – Walt Disney World Swan and Dolphin Hotel
Food & Beverage Director Tony Porcellini has been named the 2012 In-House Caterer of the Year in the BizBash Florida Readers’ Choice Awards. BizBash magazine serves as a resource for the special events, trade show, meetings and business entertaining industry.
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WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL SALES DIRECTOR NAMED STARWOOD HOTELS AND RESORTS SALES EXECUTIVE OF THE YEAR
The hotel’s area director of Midwest sales, Nancy O’Brien, received the prestigious award for the second time in five years

LAKE BUENA VISTA, Fla. – April 11, 2012 – The Walt Disney World Swan and Dolphin Hotel’s area director of Midwest sales, Nancy O’Brien, was recently named the Starwood Hotels and Resorts Sales Executive of the Year in North America for 2011. With total revenue exceeding $15 million, O’Brien attained the highest percentage to goal of any Starwood Hotels and Resorts sales team member on the continent. It is the second time O’Brien has won the award, previously winning in 2007.  In 2011, she generated group room revenue of more than $8.5 million and a food and beverage revenue of more than $6.5 million for the 2,265-room convention hotel located in Walt Disney World Resort.
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LEAP INTO SUMMER WITH EXCLUSIVE LEAP DAY SALE AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL
Guests can celebrate the uncommon calendar date with an uncommon deal, offering a savings of more than 50 percent on a two-night stay in a deluxe alcove room

LAKE BUENA VISTA, Fla. – February 23, 2012 – To celebrate the 2012 leap year, the Walt Disney World Swan and Dolphin Hotel will offer an exclusive one-day “Leap Into Summer” sale on Feb. 29. In honor of the 366 days of the leap year, guests can get a leap on their summer vacation planning and book a two-night stay in a deluxe alcove room for $366 for dates Aug.1 - Sept. 30.  The price represents a savings of more than 50 percent off the standard rates.
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CELEBRATE YOUR TEAM’S CONFERENCE FOOTBALL CHAMPIONSHIP AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL
New York and New England fans can celebrate their teams’ successful seasons with a free night at the Walt Disney World Swan and Dolphin Hotel, while the residents of the champion’s state will be able to celebrate in style with a free room upgrade!

LAKE BUENA VISTA, Fla. – January 26, 2012 – Now that the match-up for the big game is set, the Walt Disney World Swan and Dolphin Hotel, is once again rewarding fans with the “I’m off to the Walt Disney World Swan and Dolphin Hotel!” deal for residents of each team’s state. 
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SANTA AND MRS. CLAUS ESCAPE SNOW AND ICE FOR SUNNY GETAWAY AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL
Santa in tropical attire, elves tucking kids into bed and a life-size chocolate Santa sculpture all part of hotel’s holiday celebration

LAKE BUENA VISTA, Fla. – Holiday travelers may not know this but prior to his big night, Santa Claus, along with Mrs. Claus, escape from the cold, ice and snow to go on a sunny Florida vacation at the Walt Disney World Swan and Dolphin Hotel. He and the Missus will be decked out in their tropical attire (no red suits with fur trim here!) sunning and lounging the day away at the Orlando hotel.
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WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL OFFERS TREATS – NOT TRICKS –THIS HALLOWEEN
Callers to the Walt Disney World Swan and Dolphin Hotel on Oct. 31 can receive one of several randomly selected deals for the Walt Disney World Resort hotel, including two-free nights!

LAKE BUENA VISTA, Fla. - October 17, 2011 – Guests looking for Disney vacation specials can take advantage of frighteningly good deals at the Walt Disney World Swan and Dolphin Hotel on Oct. 31. On that day only, those who call the hotel's reservation line and say "Trick or Treat" will receive one of several special offers good for any stay through Dec. 23, 2011. 
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SHULA’S STEAK HOUSE RECEIVES 2011 “BEST OF AWARD OF EXCELLENCE” FROM WINE SPECTATOR MAGAZINE
The restaurant is one of only eight Orlando-area venues to earn the recognition

LAKE BUENA VISTA, Fla. – August 25, 2011 – Shula’s Steak House at the Walt Disney World Swan and Dolphin Hotel has been awarded the “Best of Award of Excellence” by Wine Spectator magazine in their 2011 Restaurant Wine List Awards. The restaurant was one of only 833 worldwide and eight Orlando-area restaurants to be recognized with this distinction.
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SAVOR UNIQUE CULINARY CREATIONS AT THE SECOND ANNUAL SWAN AND DOLPHIN FOOD & WINE CLASSIC
This year the Classic expands food, wine, offerings and features celebrity chef Todd English

LAKE BUENA VISTA, Fla. – August 18, 2011 – The Second Annual Swan and Dolphin Food & Wine Classic at the Walt Disney World Swan and Dolphin Hotel returns Oct. 7 - 8 with even more food, drink, seminars and personalities. Once again, the event will include an outdoor festival featuring culinary selections from the Orlando hotel’s award-winning restaurants and lounges, as well as a series of beverage seminars taught by the hotel’s certified experts.
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WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL SALUTES NATION'S SPACE LEGACY AND THOSE WHO CONTRIBUTED TO ITS SUCCESS WITH TWO SPECIAL OFFERS
Guests also will have the opportunity to personally meet astronauts in hotel lobby on select dates

LAKE BUENA VISTA, Fla. – August 2, 2011 – Since the Space Shuttle Program has completed its final mission, the Walt Disney World Swan and Dolphin Hotel is honoring the nation’s space legacy with special offers for guests, NASA employees and contractors.
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SANTA CLAUS TO EXCHANGE RED SUIT FOR RED SHORTS THIS SUMMER AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL
Tweetable: Santa and Mrs. Claus are hitting the beach this summer at the Walt Disney World Swan and Dolphin Hotel

LAKE BUENA VISTA, Fla. – June 20, 2011 – This July, Santa Claus might just earn the nickname “Sandy Claus” as he ventures to the white sandy beach at the Walt Disney World Swan and Dolphin Hotel for a summer getaway with Mrs. Claus. Guests will have the opportunity to meet the couple decked out in their warm-weather attire and get a taste of Christmas this summer.
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KRISTIAN LA PLANTE APPOINTED DIRECTOR OF RESTAURANTS AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL

Lake Buena Vista, Fla. – June 9, 2011 - The Walt Disney World Swan and Dolphin Hotel has named Kristian La Plante director of restaurants.

In this role, La Plante will direct the hotel’s 17 food and beverage outlets, including specialty dining venues such as Todd English’s bluezoo, Il Mulino New York Trattoria and Shula’s Steak House, as well as the hotel’s stewarding operations. He will be responsible for 30 managers and more than 350 staff members.
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WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL SERVES UP OLD-FASHIONED COOKOUT CELEBRATION
On July 2, the Stars and Stripes Celebration will feature food and entertainment for the family

LAKE BUENA VISTA, Fla. – June 8, 2011 –The Walt Disney World Swan and Dolphin Hotel is serving up an old-fashioned cookout celebration during Fourth of July weekend featuring an all-you-can eat barbeque, live music and carnival games with prizes. Open to the public, the event takes place July 2 from 3 - 8pm at the Orlando hotel and one admission ticket per person will cover all food and entertainment.

Guests will enjoy a menu featuring a variety of all-American classics such as burgers, baked beans and hot dogs as well as barbeque chicken and pulled pork. Other offerings include coleslaw, fresh watermelon slices, potato salad, cornbread and the not-to-be-missed super mac ‘n cheese station. Classic desserts will include mini apple pies with vanilla ice cream, cherry pie and snow cones. Along with the barbeque fare, a cash bar will offer wine, beer and specialty cocktails.
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WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL GENERAL MANAGER NAMED ONE OF THE MOST INNOVATIVE PEOPLE IN EVENTS INDUSTRY

Lake Buena Vista, Fla. – June 3, 2011 – BizBash Magazine has named Paul Scott, general manager of Walt Disney World Swan and Dolphin Hotel, one of the most innovative people in the events industry. Scott is featured in the print and online editions of the current summer issue.

BizBash is the leading trade magazine for the events industry, providing the latest ideas, tools and resources. The issue profiles 68 professionals who are influencing the industry with new ideas, engagement strategies and technologies. The list includes designers, chefs, venue managers and other professionals whose work stood out in the industry.
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TREAT MOM LIKE A PRINCESS AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL
For entire month of May, mothers can receive a personalized mini-chocolate sculpture from a world champion pastry chef

LAKE BUENA VISTA, Fla. – April 18, 2011 – In honor of Mother’s Day, the Walt Disney World Swan and Dolphin Hotel is offering families a chance to treat their mom like a princess while staying in the land of princesses throughout the month of May.

With special rates starting at $179 per night, families booking the Treat Mom Like a Princess offer will receive an alluring welcome gift, a personal chocolate sculpture individualized with mom’s name, created by the Orlando hotel’s executive pastry chef, Laurent Branlard. Branlard is the world’s only two-time world champion pastry chef and is renowned for his intricate chocolate and sugar sculptures (which are 100 percent edible!)
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CELEBRATE THE ROYAL WEDDING FROM ACCROSS THE POND AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL
A live broadcast of the ceremony, royal jewelry made from sugar and English-style breakfast items mark this special occasion

LAKE BUENA VISTA, Fla. – April 13, 2011 – The Walt Disney World Swan and Dolphin Hotel is offering those wishing to witness the royal wedding in a grand setting, but unable to make the trip to London, a chance to experience the next best thing. The Orlando hotel will be broadcasting the event live on large screens in the lobby of the Dolphin, allowing guests to gather and enjoy this once-in-a-generation moment together.
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JARED MCLACHLAN APPOINTED DIRECTOR OF SALES AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL

Lake Buena Vista, Fla. – April 11, 2011 - The Walt Disney World Swan and Dolphin Hotel has named Jared McLachlan director of sales at this Disney resort hotel.

McLachlan brings nearly 20 years of hospitality experience to his new position, for which he is responsible for overseeing the group sales operation at the 2,265-room hotel. Prior to joining the hotel, he was director of operations for Riverwalk Jacksonville Development, where he managed all aspects of the mixed use development project which included 697 hotel rooms, a free standing restaurant and retail office complex.
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CHRIS KANE APPOINTED DIRECTOR OF LEISURE SALES AT THE WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL

Lake Buena Vista, Fla. – April 1, 2011 – The Walt Disney World Swan and Dolphin Hotel has named Chris Kane director of leisure sales at this Disney resort hotel.

In his new role, Kane will be responsible for wholesale and consumer leisure travel accounts for the United States and Canada. Kane previously worked for the Walt Disney World Swan and Dolphin Hotel from 1998 to 2001 as a travel industry sales manager. 
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WALT DISNEY WORLD SWAN AND DOLPHIN HOTEL OFFERS VACATIONERS A CHANCE TO TRY THEIR LUCK AT SAVINGS THIS ST. PATRICK’S DAY
Callers to the Walt Disney World Swan and Dolphin Hotel on Mar. 17 can receive one of several randomly selected deals for the Walt Disney World Resort hotel, including two-free nights!

LAKE BUENA VISTA, Fla. – March 11, 2011 – Guests looking for vacation specials at the Walt Disney World Resort can try their luck this St. Patrick’s Day and save with one of several special offers from the Walt Disney World Swan and Dolphin Hotel, including two complimentary nights. On Mar. 17 only, those who call the hotel's reservation line and mention "Lucky" will receive one of several special offers good for any new booking at the Orlando hotel May 1 through Sep. 30, 2011.
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